Monday, May 21, 2012

Ummy Nummy Slop

I cooked up some slop for dinner. It was super easy. Brown half a pound of italian sausage, add a can of white beans (drained) and a can of diced tomatoes and cook until no longer soupy. Serve over mashed potatoes.
It looks fairly revolting, but it tasted pretty good. My children scarfed it down. Fina got up in the middle of dinner to give me a hug and thank me for cooking such a delicious meal.

Eloise approves heartily. I guess I'll be cooking this slop again.


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